Nestled in Poquoson, Virginia, Bill Forrest Seafood serves up a menu that’s a true homage to coastal flavors. The standout here is undeniably the Soft Shell Crab Sandwich, lightly fried to a golden crisp and tucked into a bun that holds all the delicate crunch without overpowering it. Equally impressive is the Fried Oyster Platter, featuring plump, briny oysters coated in a crispy breading that lets their natural sweetness shine.
Seafood lovers will appreciate the hearty Crab Cake Dinner, made with minimal filler and seared just right to lock in flavor. The Seafood Platter is a generous medley of shrimp, scallops, oysters, and fish—each piece fried with care, making it a favorite for those who want a bit of everything. The Clam Strips Basket offers a satisfying crunch, perfect for those who enjoy lighter, bite-sized seafood options.
For a more comforting choice, the Fried Flounder Sandwich delivers a flaky, tender filet that pairs well with a side of coleslaw. The Steamed Shrimp offers a break from fried items, seasoned just enough to highlight their natural taste. And if you're into classics, the Hush Puppies served as a side are warm, crispy, and mildly sweet—a perfect complement to any dish.
Each plate is generous, reflecting a commitment to value without compromising on freshness or flavor. Bill Forrest Seafood keeps things simple but flavorful, delivering a menu that caters to seafood purists and casual diners alike.